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Master chef, Flying Fish's Peter Kuruvita, shares his secrets for selecting, preparing, cooking and storing the world's finest seafood.

1. Flying Fish: The Chef
Every great kitchen has a great chef!! Peter Kuruvita explains what makes a great chef and what his/her responsibilities are.
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Filesize:   1.36 MB   Play Time:  1.29mins  
 
2. Flying Fish: Lemon Butter Sauce
Peter Kuruvita shares his world famous lemon butter sauce recipe.
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Filesize:   0.71 MB   Play Time:  0.46mins   
 
3. Flying Fish: Local Seafood
Find out how to tell what seafood is local and what's been imported.
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Filesize:   1.09 MB   Play Time:  1.11mins  
 
4. Flying Fish: More with Less
Peter Kuruvita's secrets on turning lesser cuts of fish into a mouth watering main.
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Filesize:   0.78 MB   Play Time:  0.51mins   
 
5. Flying Fish: Sashimi
Discover what species of fish make the best sashimi. PLUS what to eat with it!!
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Filesize:   1.37 MB   Play Time:  1.30mins   
 
6. Flying Fish: Amazing Tartare Sauce
Peter Kuruvita has a TOP SECRET ingredient for his amazing Tartare Sauce. Click on this podcast to discover what it is
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Filesize:   0.51 MB   Play Time:  0.33mins  
 
7. Flying Fish: Cocktail Sauce
The world's BEST seafood cocktail sauce recipe.
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Filesize:   3.73 MB   Play Time:  4.4mins   
 
8. Flying Fish: Fish - the golden rules to selecting your fresh fish.
Peter Kuruvita advises what to look for when selecting your fresh fish. From the clarity of the fish's eyes to the shiny slimy scales you can't go wrong if you follow Pete's golden rules.
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Filesize:   3.41 MB   Audio:  Stereo
 
9. Flying Fish: Fish - fresh versus frozen.
Peter Kuruvita explains why frozen fish is as good as fresh fish ... and in some cases even better!!!!!
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Filesize:   4.42 MB   Audio:  Stereo
 
10. Flying Fish: Seafood - buying tips.
Peter Kuruvita shares his tips for buying fresh seafood - from fish to prawns, oysters to crustaceans ... you'sll buy and eat well if you follow Pete's tips.
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Filesize:   2.62 MB   Audio:  Stereo

Thank to 2GB for these podcasts.

 
   
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