Media

Celebrate Melbourne Cup at Flying Fish
Tuesday 7 November 2006

Join in the fun and glamour of this year’s Melbourne Cup on Tuesday 7 November at Flying Fish and celebrate with an exclusive three course a la carte lunch menu: price $110.00 per person. Includes a complimentary glass of ‘Henriot’ Champagne on arrival in the restaurant’s stunning outdoor, harbour-edged bar.

A fresh seafood menu option is available on the day: choose from a selection of fresh crustacean cooked to order from the live tank (market prices apply). 

Don’t miss any of the live action from Melbourne, on or off the track - Flying Fish has placed a series of large plasma TV screens all through the restaurant to keep guests informed and for the big race! 

In-house sweeps will be operating all day as well as a series of PRIZES ARE TO BE WON! Put your finest Springtime fashion and hat on and step out in style as there will be prizes for ‘Best Dressed – Male & Female’ as well as ‘Lucky Door Prizes’ – all featuring fabulous prizes donated by Flying Fish and event partner’s: Oroton, Henriot Champagne as well as Kookaburra Sailing School. 

Bookings are limited so reserve your table now!

Melbourne Cup Lunch - $110.00 per person
Menu Option: Fresh crustacean cooked to order from the live tank; (market prices apply on the day)

Bookings essential: (02) 9518 6677

Media Contact
Di James Dianne James & Associates PR + Lifestyle Communications
M: 0414 84149
E: dijames@ans.com.au