Little Fish Bar Menu

Freshly shucked oysters, lime & soy dressing	4.4 each
Popcorn prawn	4.5 each
Citrus spiced Olives	6
Spiced Macadamia Nuts	8
Nigiri of ocean trout, tuna & kingfish, wasabi mayonnaise	10
Kingfish Carpaccio, yuzu soy dressing, jalapeño	12
“A Grade” Sashimi	32
Truffled goats curd, toast	12
Spicy tuna sushi roll, organic soy	12
Cider braised Rodriguez chorizo, toast	10
Tea smoked salmon, creme fraiche, toast	12
Soft shell crab hand roll, avocado, tobiko	14 each
Jamon, honey mustard, toast & pickles	16
Steak sandwich with tomato & onion relish	19
Soft shell fish tacos, coriander, cabbage, spring onion	8 each
Lettuce, avocado & tomato salad	12
Beet, apple, blue cheese, pecan, gem lettuce salad	12
Shoestring chips with malt vinegar aioli	10
Cheese plate	32
Caramel ice cream sundae, choc fudge, salted peanuts	14
Dessert tasting plate	28