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Mains

AMBUL THAIL
Sri Lankan kingfish curry with Dahl soup and tomato pickle
45
BEEF
Waygu sirloin with celeriac puree, bone marrow, roast chestnuts
and asparagus
48
LAMB
Mushroom-infused White Pyrenees lamb loin with fondant potato,
braised shoulder and black garlic
45
RISOTTO
Risotto with confit garlic, celery foam and freshly shaved
Western Australian black truffle
42
MURRAY COD
Pan fried Murray Cod with baby globe artichokes, pearl onions
and sweet corn puree
47
BLUE EYE
Oven roasted blue eye with scallop mousse, white beans,
pumpkin puree and confit chicken
42
 
   
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