Spiced quince crumble with cardamom anglaise and pistachio ice cream

Valhrona Caraibe ganache with target beets, banyuls and tonka bean ice cream

Apple and caramel sable with braised fennel, roast almonds, and black salt

Baked rhubarb with creamed cheese mousse, frangellico strawberries and brioche ice cream

Cheese selection

Set menu includes coffee, tea and petits fours