Corporates

Set yourselves apart by entertaining your guests with a first class dining experience with Flying Fish.

Highlights

  • In the heart of Sydney’s harbourfront
  • Exquisite views
  • Award winning food, wine, and service
  • Fully stocked cocktail bar with outdoor terrace
  • Catering and layout variations available with a wonderful array of produce from the live tanks and Raw Bar which can be supplemented
  • Valet parking and convenient water taxi service
  • Utilise the entire restaurant for sit-down events with up to 150 guests
  • Cocktail parties for up to 300 guests
  • Our unique space also incorporates two private dining areas, along with a dedicated raw-food bar, and outdoor terrace

Please call the Flying Fish events manager Laura on 02 9518 9288 for more information on our private functions and events.


Our unique space incorporates three private dining areas The Wine Room, The Loft, and The Arcadia Room - along with our extremely popular dedicated raw-food bar. Flying Fish guests can utilise the entire restaurant for sit-down events with up to 150 guests or cocktail parties for up to 300 guests.

The Wine Room

Capacity: 30 guests seated, 50 canapé

The Wine Room is a magnificent space with two-storey loft features, impressive floor-to-ceiling working wine cellar and a striking custom-made glass pendant sculpture, which filters warm light into the space. The wine room has direct access out on to the terrace, where guests can enjoy pre-drinks and canapes prior to dinner.

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The Loft

Capacity: 70 guests seated, 100 guests canape

The Loft is directly above the main dining room, this stylish dining space is ideal for all manner of events and celebrations. Featuring heritage slatted-timber walls, box-framed windows and original timber beams and steel trusses subtly lit from above.  With its own bar in the room and a custom made chandelier The Loft is the perfect place to enjoy views across to the spectacular Sydney Harbour.

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The Arcadia Room

Capacity: 24 guests seated, 30 guests canape

Located on the first floor of the restaurant, the Arcadia room is a stylish and intimate dining space that is ideal for private celebrations, corporate events and product launches. Featuring heritage slatted-timber walls, box-framed windows and original timber beams and steel trusses subtly lit from above, both provide a wonderful vantage point to view the sunset looking towards Balmain.

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Raw Bar

Capacity: 12 guests

Please note these are not available in November & December

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Arrange to take one of our Sushi & Sashimi Masterclasses. Watch our chefs prepare a delicious selection of raw-fish treats – and be sure to sample a mix of dishes from our signature menu.


Please call us on 02 9518 9288 for more information.

Testimonials

What People Say

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I always want to go to this restaurant but having 2 kids it’s hard to find the right time to go. Hubby took me to this restaurant for my birthday without the kids. The place is nice and quiet. I was surprise there were quite a few tables on a Monday night. We had the six course chef menu. The food and service were excellent. The view and table setting was fabulous. The chef made a special dessert for my birthday! Thanks for a wonderful night!

- Jacky
Brilliant view with a cocktail outside to start. Had the degustation meal with wines to match, loved it all. Sommelier knew what he was talking about and suggested a few wines I had never heard of that matched perfectly with the dishes.

- Adam T
If I could have scored it 11 I would! Faultless service, delicious food and a warm and welcoming atmosphere - a perfect way to spend a chilly Sunday lunch. Can't wait to go back.

- Karen
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